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Farmhouse tasting tonight at Ainslie Cellars!

What do Sea Urchins, Seville oranges, Burgundy barrels, lemon myrtle, rhurbarb, white nectarine, wild yeast and tables have in common? You will find them in the beers we will be opening tonight! Come on down to Ainslie Cellars between 5.30 and 7.30pm and have yourself a taste!


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